The
evolution of organic chemistry into a modern experimental science has occurred
primarily because pure organic compounds can be isolated from the rich sources
of organic compounds found in nature. Natural sources such as plants, coal and
petroleum contain complex mixtures of organic compounds. The separation of these
complex mixtures into their individual components is performed through the use
of techniques based on differences in physical properties of organic compounds.
Physical
properties such as solubilities and boiling points are translated into viable, procedures
for the selective isolation of particular materials from their environment.
The separation methods
that are of greatest importance in organic chemistry are extraction, crystallization (filtration),
distillation and chromatography. Extraction and crystallization techniques depend on the solubility characteristics
of organic compounds. Separations by
distillation rely on differences in boiling points among the components of a mixture. Differences in the
abilities of chemicals to adhere to surfaces (adsorption) are basic to
chromatographic separations. Each of these methods is built upon a
distinguishable physical difference among the components of a mixture.
We can separate compounds
that differ in their solubility properties, boiling points, or adsorptivities
by using separation techniques that are based on these physical differences.
Frequently chemical reactions, particularly acid-base reactions are employed to produce
dramatic physical differences between components of mixtures.
VOCABULARY:
science
|
-nauka
|
occur
|
- występować
|
primarily
|
- głównie
|
pure
|
- czysty
|
compound
|
- związek
|
isolated
|
- wyodrębniony,
wydzielony
|
sources
|
- źródła
|
plants
|
- rośliny
|
coal
|
- węgiel
|
petroleum
|
- ropa naftowa
|
complex
|
- zespół
|
mixtures
|
- mieszaniny
|
separation
|
- rozdzielanie
|
component
|
- komponenty
|
techniques
|
- techniki
|
physical
|
- fizyczne
|
properties
|
- właściwości
|
solubility
|
- rozpuszczanie
|
boiling point
|
- temperatura wrzenia
|
abilities
|
- zdolności
|
adhere
|
- przywieranie
|
surfaces
|
- powierzchnia
|
adsorption
|
- adsorpcja
|
chromatography
|
- chromatografia
|
adsorptivity
|
- adsorpcyjność
- reakcje
|
reactions
|
- reakcje
|
acid
|
- kwas
|
base
|
- zasada
|
dramatic
|
- dramatyczny
|
Brak komentarzy:
Prześlij komentarz